Isitshwala & Boerewors Delivery
Boerewors is the South African classic on this menu, and it is char-grilled rather than pan-fried because that is what gives it the finish people expect.
Isitshwala/Sadza & Boerewors — £12.00
Classic South African coiled sausage, char-grilled to perfection. Served with isitshwala/sadza and fresh tomato relish.
About this dish
The sausage is cooked in its coil and served with isitshwala or sadza and a fresh tomato relish. The relish matters: boerewors is a rich, well-seasoned sausage, and the sharpness of the tomato is what balances it.
At twelve pounds this is one of the more affordable main plates, alongside malusu and walkers. It is a straightforward, filling meal rather than a slow-cooked one, which makes it a common choice for weekday orders and for people ordering for children as well as adults.
Kino’s Kitchen cooks Zimbabwean, South African, Zambian, Botswanan, Namibian and Mozambican dishes from one kitchen in Romford. Boerewors is the plate most South African customers order first.
Delivery and ordering
Kino's Kitchen cooks Southern African food to order from one kitchen in Romford and delivers across Romford, Hornchurch, Harold Hill, Upminster, Rainham and nearby Havering areas. Choose your delivery date and an available slot at checkout, where your postcode is checked and the delivery fee is confirmed before you pay. You can track the order once it is on its way.